Why Terry's Chocolate Orange is easier to crack open
Brits are convinced Terry's Chocolate Orange is easier to segment. Investigation reveals shrinkflation and a design change to a 'hollow' wedge may be the real reasons behind the weakened crack.
Brits are convinced Terry's Chocolate Orange is easier to segment. Investigation reveals shrinkflation and a design change to a 'hollow' wedge may be the real reasons behind the weakened crack.