Catalan Grannies Teach Traditional Cooking in New Project
Catalonia's Gastrosàvies project enlists over 100 grandmothers to preserve rustic cuisine. Discover how they're safeguarding heritage dishes from pizza and sushi's rise.
Catalonia's Gastrosàvies project enlists over 100 grandmothers to preserve rustic cuisine. Discover how they're safeguarding heritage dishes from pizza and sushi's rise.
Discover ingenious recipes from top chefs like Rosie Birkett and Yotam Ottolenghi to transform festive leftovers into delicious meals, reducing waste and savouring the post-Christmas calm.
Celebrate New Year's Eve with Helen Goh's stunning dessert recipes. Master the Espresso Martini Pavlova and a decadent Bar for a memorable festive finale.
Ditch soggy leaves! Discover nine spectacular summer salad recipes from top chefs to bring crunch, tang, and flavour to your UK Christmas table. From chopped classics to spicy chaat.
Celebrate a sustainable festive season with chef Chantelle Nicholson's exquisite five-course vegetarian Christmas menu, featuring a stunning mushroom and celeriac pithivier. Discover recipes and tips from her London restaurant, Apricity.
Elevate your Christmas dinner with chef Stosie Madi's five exquisite recipes, from a luxurious crab gratin to a spiced rum and pineapple cake. Perfect for festive feasting.
Dublin-born chef Anna Haugh shares five modern twists on Irish Christmas classics, from Blue Cheese Bites to Turkey Wellington. Elevate your festive menu with these accessible recipes.
Impress your festive guests with pastry chef Nicola Lamb's make-ahead recipes: a decadent chocolate fondant bundt cake and a luxurious hazelnut creme brulee. Perfect for stress-free entertaining.
Discover two stunning make-ahead Christmas desserts from Skye McAlpine: a salted caramel zuccotto disguised as a pudding and a sparkling pomegranate Campari jelly. Perfect for festive entertaining.
New data reveals a dramatic 80% decline in cabbage consumption in the UK. Discover 17 delicious recipes, from kimchi to smoky soups, to revive this versatile winter superfood.
Food writer Rachel Roddy explores why imperfect, cherished Christmas recipes hold more value than flawless, raw dishes. Discover the heart of festive cooking.
Discover three unique homemade cocktail mixers for Christmas, including a fiery Fire Cider and a festive Negroni blend. Elevate your holiday hosting with these expert recipes from Thomasina Miers.
Chef Jacob Kenedy shares three simple Italian-inspired canapé recipes for Christmas entertaining. Learn to make prawn frittata, crudités, and more for effortless festive hosting.
Discover chef Matthew Ryle's elegant French Christmas menu featuring roast capon with chestnuts, buttery pommes Anna and twice-baked comté soufflé. Perfect your festive cooking with these traditional recipes.
Discover food writer Felicity Cloake's ingenious one-hour party plan for stress-free entertaining. Perfect recipes and tips for busy hosts wanting to impress guests effortlessly.
Discover chef Poppy O'Toole's luxurious smoked trout and cavolo nero potato gratin plus innovative white mulled wine roast potatoes. Perfect winter comfort food recipes from her new cookbook.
A 65-year-old Thai grandmother narrowly avoided being cremated alive after waking up in her coffin moments before her funeral. Read this incredible survival story.
Discover Rukmini Iyer's delicious spiced paneer puffs with quick-pickled carrot raita. This 45-minute recipe offers perfect Indian-inspired pastry snacks for any occasion.
Discover 17 innovative marshmallow recipes transforming British desserts and cocktails. From fluffy cheesecakes to espresso martinis, elevate your culinary creations.
Maria Rubalcava de Ruesga, a grandmother-of-eight who recently survived pancreatic cancer, was killed in a tragic collision with a refuse truck outside a primary school in Santa Ana.
Move over turkey! Helen Goh's vibrant cranberry, orange and ginger upside-down cake brings festive flavours to centre stage. Perfect for Thanksgiving celebrations.
Discover delicious winter recipes from British chefs including Georgina Hayden's braised chicory and Meera Sodha's vegan wonton soup. Perfect comfort food for cold days.
The Guardian's Feast wants your cherished recipes passed down through generations. Share the stories behind your family's culinary heritage for a chance to be featured.
Discover Tom Hunt's sustainable pear hazelnut chocolate torte recipe that transforms kitchen leftovers into a delicious dessert while reducing food waste.
Discover Ravinder Bhogal's three warming winter pie recipes, including a flu-fighting chicken pie and tropical fish pie. Perfect comfort food for chilly British weather.
Ceri Ball, 74, tragically died after choking on steak during holiday meal in Spain. Family pays tribute to 'selfless' grandmother as inquest opens.
MasterChef Australia champion Nat Thaipun reinvents classic sausage rolls and Bunnings snags with vibrant Thai flavours in his new cookbook. Discover these fusion recipes today!
Struggling to cook for a vegetarian and carnivore? Discover marinated mushroom skewers, Chinese stir-fry, and hearty lasagne that bridge the dietary divide. Get inspired now!
Discover unique festive recipes using Christmas tree pine needles. From syrups to ice cream toppings, learn how to reduce waste and add flavour to your holidays.
Discover how Feast app uses AI to transform your cooking routine with personalised recipes that reduce food waste. Say goodbye to boring meals today!