Category : Search result: new London restaurant


Dave's Hot Chicken opens new Croydon restaurant

US fast-food chain Dave's Hot Chicken launches its sixth UK location on Croydon High Street, bringing its signature spicy Nashville-style chicken and a competition for free meals for a year.

New Balance Sale: 50% Off Trainers & Sportswear

Shoppers can save up to 50% in the New Balance end-of-season sale, with discounts on popular trainers, leggings, and accessories. Discover the best deals to start the New Year in style.

Where to Watch London's NYE Fireworks for Free in 2025

Discover the top free vantage points to watch London's spectacular New Year's Eve fireworks display. Find out which parks and hills offer the best views of the Thames celebration, including key travel info.

TGI Fridays UK Files for Administration Again

The UK operator of TGI Fridays has filed to appoint administrators for the second time in December, putting 49 restaurants and over 2,000 jobs at risk. The chain seeks a last-minute rescue deal.

Jonny Woo: Why I'm declaring war on small plates

East London performer Jonny Woo launches a scathing critique of the 'small plates' dining trend, calling it fiddly, overpriced, and anti-social. Discover his full rant and his upcoming Un-Royal Variety show dates.

Avoid Tower Bridge for NYE Fireworks, Officials Warn

Officials urge revellers to avoid Tower Bridge and other central London bridges for the New Year's Eve fireworks due to poor visibility and safety concerns. Find the best viewing alternatives here.

London's 5 Best New Restaurants of 2025

Discover the five standout London restaurant openings of 2025, from Filipino bistro brilliance in Kentish Town to a sleek South Kensington brasserie. Find your next culinary destination.

11 London Restaurants That Closed in Autumn 2025

From zero-waste pioneers to Michelin-starred icons, we bid farewell to 11 London restaurants that shut their doors for good in autumn 2025. Discover the closures and what's next.

Rafael Cagali: Redefining Cuisine Beyond Borders

Explore how chef Rafael Cagali blends Brazilian roots with global techniques at Da Terra and Maré, creating a unique, award-winning dining experience that defies simple labels.

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