Thai Sausage Rolls: MasterChef Winner's Australian Twist
MasterChef Australia champion Nat Thaipun reinvents classic sausage rolls and Bunnings snags with vibrant Thai flavours in his new cookbook. Discover these fusion recipes today!
Category : Search result: dessert recipes
Vegan recipes that satisfy meat-eaters
Struggling to cook for a vegetarian and carnivore? Discover marinated mushroom skewers, Chinese stir-fry, and hearty lasagne that bridge the dietary divide. Get inspired now!
Sustainable Christmas: Eat Your Tree With Pine Recipes
Discover unique festive recipes using Christmas tree pine needles. From syrups to ice cream toppings, learn how to reduce waste and add flavour to your holidays.
Feast App Ends Boring Cooking With AI Recipes
Discover how Feast app uses AI to transform your cooking routine with personalised recipes that reduce food waste. Say goodbye to boring meals today!
Chestnut Renaissance: Beyond Christmas Roasting
Discover the surprising versatility of British chestnuts beyond festive roasting. From Umbrian harvests to London kitchens, explore recipes from Ottolenghi, Hartnett and Dell'Anno that showcase this underrated ingredient.
Philip Khoury's Plant-Based Chocolate Mousse Recipes
Discover three exquisite vegan chocolate mousse recipes from pastry chef Philip Khoury. Rich, fluffy or creamy - find your perfect plant-based dessert today!
Transform Focaccia with Waste Olive Brine
Stop pouring olive brine down the drain. Discover how this flavour powerhouse creates the perfect salted crust for a light, fluffy focaccia. Elevate your baking today!
Instagram's Jelly Revolution: Taste vs Appearance
Discover why jelly is making a spectacular comeback in British kitchens. From savoury experiments to striped masterpieces, learn the secrets behind creating photogenic desserts that may not always taste as good as they look.
Stephen Harris' Baked Potato Fish Pie Recipe
Discover Stephen Harris' ingenious fish pie baked inside a jacket potato. Perfect for warm, handheld meals outdoors. Get the full recipe and cooking tips here.
Better Sleep & Easy Cooking: Your Ultimate Lifestyle Guide
Discover how revolutionary sleep science books and ingenious slow cooker techniques can transform your wellbeing and simplify your daily routine in our essential lifestyle guide.
Baked Eggs Revolution: Turmeric Curry & Merguez Ragu Recipes
Discover how to elevate humble baked eggs into spectacular centrepieces with Ben Lippett's global-inspired recipes featuring aromatic turmeric coconut curry and spicy merguez ragu.
Marmite Leek Homty Pie: The Ultimate Comfort Food
Discover how to create the viral Marmite and leek Homty Pie that's taking British kitchens by storm. This savoury sensation combines umami richness with classic comfort in one perfect pastry package.
Golden Syrup Toffee Sauce: Zero-Waste Recipe
Discover how to rescue that half-used tin of golden syrup from your cupboard and create a luxurious homemade toffee sauce that's perfect for desserts and reducing food waste.
Leon's Revolutionary Christmas Menu Turns Classics Upside Down
Discover how Leon's revolutionary new Christmas menu is turning traditional festive favourites on their head with bold flavours and plant-based innovations that will surprise and delight your taste buds.
Chef Khoury's Revolutionary Fruit & Pistachio Cake Recipes
Discover how Head Pastry Chef Philip Khoury is reinventing traditional baking with his stunning fruit cake and vibrant pistachio-matcha loaf recipes that promise to transform your teatime.
Celebrity Chefs Declare Bean Revolution in Britain
Jamie Oliver, Hugh Fearnley-Whittingstall and Melissa Hemsley lead campaign urging Britons to double legume consumption for health and environmental benefits
Greek Chef's Secret Croquette Recipes Revealed
Discover how Greek chef Meni Valle is revolutionising home cooking with her traditional croquette recipes, bringing authentic Mediterranean flavours to British kitchens with simple, family-friendly techniques.
10 Genius Ways to Use Leftover Chutney
Discover innovative culinary hacks to rescue leftover chutney from your fridge. From glazes to marinades and salad dressings, transform your condiments into kitchen superstars.
Leek & Comté Croque Monsieur Recipe Upgrade
Discover how to elevate the classic croque monsieur with sweet leeks and nutty Comté cheese in this decadent twist from Georgina Hayden that promises to become your new favourite comfort dish.
Apprentice Winner Harpreet Kaur's Business Collapses
The dessert parlour empire built by The Apprentice 2022 winner Harpreet Kaur has collapsed into administration, leaving creditors facing substantial losses and casting doubt on the future of her remaining outlets.
Harissa Heaven: 3 Winter Recipes from Samin Nosrat
Discover how North African harissa can revolutionise your autumn and winter meals with three spectacular recipes featuring braised chicken, squash stew, and chickpeas from acclaimed chef Samin Nosrat.
Perfect Air Fryer Potatoes: Crispy Secret Revealed
Discover the foolproof method for creating restaurant-quality roast potatoes in your air fryer with this simple chef-approved technique that guarantees perfect results.
600-Year-Old Medieval Soup Recipe From London
Discover a forgotten medieval London soup recipe that's taking food enthusiasts by storm. This hearty, historical dish from a 15th-century cookbook offers surprising health benefits and authentic Tudor flavours perfect for modern tables.
Green Chefs & Women's Health Launch Nutrition Meal Kits
Discover how Green Chefs and Women's Health magazine are transforming meal prep with nutritionist-approved kits designed for busy women seeking healthier lifestyles.
17 Amazing Cottage Cheese Recipes: Pancakes to Ice Cream
Discover how to transform humble cottage cheese into extraordinary dishes including fluffy pancakes, creamy cheesecakes, savoury dips and refreshing ice creams with these innovative recipes.
Thomasina Miers' Crispy Chicken & Autumn Salad Recipes
Discover three sensational autumn recipes from Thomasina Miers featuring crispy chicken with pancetta, nutty apple salad, and more seasonal delights that will transform your dinner table.
The Marty: Your New Halloween Cocktail Obsession
Elevate your Halloween celebrations with The Marty cocktail - a devilishly delicious blend of tequila, blood orange, and ginger that's hauntingly easy to make at home.
Don't Waste Halloween Pumpkins - Transform Them!
Food educator Alice Zaslavsky reveals how to turn post-Halloween pumpkin waste into delicious meals, from creamy soup to spiced cake, saving money and reducing food waste.
Ginger Biscuit S'mores: A Bonfire Night Twist
Discover how to elevate classic s'mores with spicy ginger biscuits in this irresistible recipe from Great British Bake Off star Benjamina Ebuehi - perfect for Bonfire Night gatherings.
Diana Henry's Guide to Cooking with Pumpkin
Discover award-winning food writer Diana Henry's revolutionary approach to cooking with pumpkin, transforming this autumnal staple from decoration to dinner table superstar.
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