Uncover London's Premier Experiences: A Comprehensive Guide
Welcome to The Slice, your definitive weekly resource for London's most exciting happenings. As we step into late March 2026, we bring you trusted reviews, exclusive previews, and unbeatable discounts to enhance your city adventures. Georgian cuisine is currently dominating the culinary landscape, prompting us to delve deep into this trend. We sampled three Georgian restaurants, each offering iconic dishes like the boat-shaped cheese bread Acharuli Khachapuri and flavour-packed Khinkali dumplings. Among them, DakaDaka in Mayfair stands out as a newcomer, providing a luxurious introduction to Georgian flavours.
Embrace Sunny Days with Affordable Indulgences
With temperatures forecast to hit 16 degrees next week, seize the opportunity to visit Half Cut Market for a £5 glass of rosé, curated by top sommelier Holly Willcocks. This vibrant Reserve de Gassac Rosé from Southern France offers exceptional value. Additionally, our food writer Courtney shares her insights on Decimo at The Standard. Initially skeptical of hotel restaurants, she was won over by Baja Newlyn Cod tacos and sweet potato with cascabel butter, highlighting the venue's stunning city views and innovative Mexican-Spanish fusion menu.
Exclusive Offers and Culinary Highlights
We've partnered with Wowcher to give away a two-night trip to Rome, a city rivalling London's food scene. Enter for a chance to win this exciting getaway. Below, we detail 12 top activities for your week in London, combining dining, drinking, and cultural experiences.
- Decimo at The Standard: Experience breathtaking views and a menu blending Mexican and Spanish cuisines. Standout dishes include Baja Newlyn Cod tacos and a theatrical £27 Caesar Salad prepared tableside.
- Bistrot at Wild Honey: Enjoy a Prix Fixe menu from Michelin-starred chef Anthony Demetre, featuring dishes like cheese soufflé and cottage pie in a glamorous setting.
- MRBL: Savor succulent steaks, such as ribeye with shallot and marrow sauce, in Leadenhall Market's historic ambiance.
- Georgian Food Exploration: Dive into London's Georgian scene with DakaDaka for modern twists, Kartuli for classics like Acharuli Khachapuri, and Saperavi Social for wine pairings and authentic flavours.
- GAUCHO Legacy Menu: Take advantage of a £30 set menu revisiting 1994 favourites, available until the end of March.
- Bone Daddies Relaunch: Bid farewell to Shackfuyu and welcome a new Bone Daddies location, retaining the iconic Kinako matcha French toast dessert.
- The Parakeet Birthday: Celebrate with £3 oysters and Guinness at this Kentish Town pub on 31 March from 6-9pm.
- Bebeto Sweet Treats: Combat eggflation with free sweets from a 6ft egg at Wimbledon's Swan Court until 2 April.
- Half Cut Market Rosé: Sip £5 glasses of sommelier-selected rosé whenever temperatures reach 16 degrees or above.
- Record Bars Anniversary: Join 15-year celebrations with music events across venues like Eastcheap Records starting 4 April.
- Rocket Room Launch: Anticipate a new cocktail and activity bar offering axe throwing, beer pong, and sophisticated drinks for social gatherings.
- Choir Boy at Stratford East: Witness a powerful coming-of-age story exploring identity and brotherhood through a cappella and gospel, running from 26 March to 25 April.
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