Cafe Kowloon Review: A Clubby Cantonese Gem in London Fields
Cafe Kowloon: Clubby Cantonese Restaurant in London Fields

Cafe Kowloon: Where Cantonese Cuisine Meets Club Vibes in London Fields

Nestled within the vibrant neighborhood of London Fields, Cafe Kowloon emerges as a standout destination that masterfully blends the energy of a nightclub with the culinary artistry of Cantonese cuisine. This restaurant, housed in two spacious railway arches adjacent to Wonton Charlie's noodle bar near London Fields station, offers an immersive dining experience that captivates both the eyes and the palate.

A Visually Stunning Setting

From the moment you step inside, Cafe Kowloon impresses with its striking design. The first arch features a sleek stainless steel counter facing an open kitchen, where flaming woks create a dynamic spectacle. The second arch boasts curvy tan booths and a towering neon-lit bar, evoking a futuristic Bladerunner aesthetic. This dual-space layout allows diners to choose their adventure, whether seeking intimacy in the cozy padded alcoves or a lively atmosphere perfect for romantic dates or group gatherings.

With no windows except in the Wong Kar-wai-inspired scarlet red bathroom, the ambiance leans heavily into a club-like feel. The curved railway ceilings and a DJ casually mixing tracks in the corner pay homage to venues like the now-closed Corsica Studios, infusing the space with an underground music vibe that sets it apart from traditional restaurants.

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Exquisite Cantonese Classics

Beyond its aesthetic appeal, Cafe Kowloon delivers on the food front with acclaimed chef Budgie Montoya at the helm. The menu showcases Cantonese classics executed with flair and creativity. Starters include a comforting bowl of beef tendons and a platter of soft, fragrant yun cheong sausage, rich with five-spice notes and a peppery kick reminiscent of Cumberland sausage.

Dim sum enthusiasts will appreciate the crispy-edged turnip cake (lo bak go), offering a fresh and satisfying stodge. The prawn toast stands out as a highlight—juicy, thick, and packed with prawn flavor, served with battered heads on the side for an extra crunch. Accompanied by a vibrant green spring onion dip, it's a dish that could easily serve as a meal on its own.

For mains, the char siu collar is a must-try, featuring sticky-sweet cuts of meat balanced with tart grapefruit chunks. While the Hong Kong French toast comes highly recommended, many diners find themselves too full from the hearty offerings and unique cocktails, such as those infused with the Japanese electrolyte drink Pocari Sweat. A lighter option like the Ovaltine mousse with milk ice-cream provides a delightful finish to the meal.

Drinks and Tips for Your Visit

The drink menu at Cafe Kowloon features Chinese-inspired twists on classic cocktails, including a shiso daiquiri, white negroni, and an Alfonso mango margarita. A pro tip: kick off your meal with a £6 mini cocktail, like the lime leaf white lady, for a potent and refreshing start.

Overall, Cafe Kowloon is a restaurant that defies categorization, offering a unique blend of dining and nightlife. Whether you're in the mood for a flavorful Cantonese feast or a night out with friends, this spot in London Fields delivers an unforgettable experience that keeps patrons coming back for more.

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