In the heart of Peckham, South London, where pubs are plentiful, one establishment stands out not just for its atmosphere but for the remarkable honour bestowed upon its founder. The Prince of Peckham on Clayton Road is run by Clement Ogbonnaya, who was recently awarded an MBE for his outstanding services to business and the hospitality industry.
More Than a Pub: A Community Hub with Heart
Clement Ogbonnaya, born in Nigeria and raised in South London, opened The Prince of Peckham in 2017 with a clear vision: to create a truly inclusive space. As a member of the Black community who always loved traditional British pubs, he felt they often lacked representation. His dream was to build a welcoming local for everyone.
Nearly a decade later, his vision has flourished. The pub has earned a sterling reputation for its community focus, notably offering a warm refuge for those struggling with heating bills during colder months. Its commitment was especially evident during the pandemic, when it provided a free daily drink to NHS workers as a token of gratitude for their service.
First Impressions: Vibe, Murals and a Warm Welcome
Accessibility is a strong point for the venue, with numerous bus routes connecting it from Camberwell and New Cross. A visit from Vauxhall by car takes roughly 20 minutes. Externally, the pub's welcoming orange brick facade sets the tone.
A striking feature is the huge mural on the side of the building paying tribute to rapper Giggs, also known as 'Hollowman', a local legend from the nearby Gloucester Grove estate. Inside, the atmosphere is equally engaging. The centrepiece is a stunning feathery hanging light above the bar, and guests are met with genuine hospitality.
On this visit, barman and server Ryan provided an exceptionally friendly welcome, immediately making patrons feel at home. He highlighted the pub's unique culture, stating, "the people and the culture we're bringing to Peckham is unique... All the staff are really cool and the managers are really nice."
The Main Event: Exceptional Caribbean Food at Great Value
The culinary offering is a major draw. The kitchen is run by White Men Can't Jerk, a cleverly named Caribbean food venture referencing the film White Men Can't Jump. The menu is extensive, featuring small plates, big plates, sides, and desserts.
An excellent-value lunch menu runs from Tuesday to Thursday, between 12pm and 4pm, where any dish plus a soft drink costs just £14. For this review, the Jerk Chicken Meal was ordered. It arrived within 10-15 minutes, comprising a boneless chicken leg, rice and peas, coleslaw, and jerk sauce, with an added side of fried plantain.
The meal was a triumph. The chicken was succulent and smoky, avoiding the dryness that can plague off-the-bone portions. The coleslaw and salad provided a fresh balance to the jerk seasoning's kick. The plantain was perfectly cooked—sweet but not sickly, and notably not greasy. The total came to £19.50, representing solid value for a substantial, restaurant-quality plate in a pub setting.
The Prince of Peckham successfully blends Clement Ogbonnaya's MBE-winning community ethos with a vibrant, inclusive atmosphere and seriously good food. Whether for a memorable meal from White Men Can't Jerk or simply a drink in a uniquely welcoming space, this Peckham pub comes highly recommended.
